LON's Nominated for 2016 Foodist Awards

Apr 06, 2016

We're honored that our very own LON's at the Hermosa has been nominated, and made the finals, for two categories in the Arizona Restaurant Association's 2016 Foodist Awards - Uniquely Arizona and Premier Wine Program! A big congrats goes to Executive Chef Jeremy Pacheco and his culinary team, along with General Manager and Beverage Director Bill Parker, for these much-deserved nominations. The awards ceremony - attended by a variety of food and beverage industry professionals - will be held on Thursday, April 21 at 6:00 p.m. at the Showcase Room, located at 149 South Farmer in Tempe, where winners will be announced and another incredible year in AZ's culinary and hospitality industries will be celebrated. See below for the info on our categories, and the competition: Uniquely Arizona - Home to some of the oldest documented food traditions, Arizona has a rich culinary past steeped in tradition. We are searching statewide for the restaurants that embrace not only the local food but are staples of the state.

• Joe's Real BBQ
• Lon's at the Hermosa
• The Stockyards

Premier Wine Program â?" Recognizes an outstanding restaurant or bar that demonstrates excellence and innovation in their wine program.

• Lon's at the Hermosa
• Ocotillo
• Southern Rail

To see a full list of categories and nominees, visit PhoenixBites.com or WriteonRubee.com. For more information, visit www.foodistawards.com. Share

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