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Farmer in the House Dinner

Available Dates

Patrick Duncan of Duncan’s Trading Company and Robert Carlson of  will be joining Executive Chef Jeremy Pacheco and LON’s culinary team Thursday, April 27 from 6-9pm to create a one-of-a-kind five-course dinner featuring only Arizona ingredients, paired with Arizona wines.

Eat local, drink local and support local at this special Arizona-made dinner.

To make a reservation ($99++/person), call LON's at 602.955.7878.

Thank You