Farmer In the House Wine Dinner
- Dates: Thursday, May 17, 2012
- Time: 6:30pm
- Admission: $99 per person
- Reservations: 602 955-7878
- Back
Join Executive Chef Jeremy Pacheco for a unique Arizona dining experience. This exceptional five-course dinner will feature ingredients almost exclusively from Arizona, featuring Duncan Trading from Litchfield, Arizona served with Arizona wines from Pillsbury Vineyards.